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Oat and Seed Bread

Author: 
admin
Preparation Time: 
10 minutes
Servings: 
1
Cooking Time: 
Ingredients: 

12 ounces wholemeal flour
3 ounces all purpose flour
3 ounces porridge oats
2 tablespoons sesame seeds
1 teaspoon salt
1 teaspoon sugar
1 tablespoon olive oil
1 teaspoon baking yeast
12 fluid ounces water

Directions: 

1. Put ingredients in the bread machine in the order specified for the machine.
2. Bake as wholemeal loaf. Enjoy.


Source URL: http://165.232.48.62/recipes/oat-and-seed-bread