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Mango Salsa

Author: 
admin
Preparation Time: 
20 minutes
Servings: 
Cooking Time: 
Ingredients: 

2 ripe mangos, peeled seeded, cut in chunks
2 apples (I use Royal Gala), unpeeled, in chunks
1 small onion
3 cloves of garlic
1 jalapeno pepper, seeded
juice of 1/2 of lemon
cilantro, to taste
salt to taste

Directions: 

Place all ingredients in a food processor fitted with a metal blade. Process until almost smooth. Chill for about an hours for best taste. Serve with tortilla chips. Will keep in fridge for 4-5 days.
The garlic and onion flavors are pretty strong...but its so yummy.


Source URL: http://165.232.48.62/recipes/mango-salsa-0