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Ginger Broccoli

Author: 
Nialee
Preparation Time: 
20 minutes
Servings: 
4
Cooking Time: 
Ingredients: 

1 tablespoon olive oil
2 heads broccoli (about 2 pounds), florets separated, stalks trimmed, peeled, and thinly sliced
1 garlic clove, thinly sliced
1 piece fresh ginger (1" long), peeled and slivered
1/2 cup water
1 tablespoon fresh lemon juice
coarse salt and ground pepper, to taste

Directions: 

1. In a large skillet with a lid, heat oil over medium; add broccoli, garlic, and ginger. Cook until broccoli is bright green and ginger is fragrant, about 2 minutes.
2. Add water; cover, and cook until broccoli is crisp-tender, 6-8 minutes.
3. Remove from heat; add lemon juice. Season with salt and pepper; toss to combine. Serve.


Source URL: http://165.232.48.62/recipes/ginger-broccoli