10 ounces garbanzo beans; cooked, drained and rinsed
3 tablespoons fire roasted sesame tahini
1 1/2 tablespoons garlic (minced)
1/4 teaspoon sun dried sea salt
1/4 teaspoon lemon peel (minced)
1/4 teaspoon fresh cracked black pepper
juice of 1/2 a lemon
1/2 tablespoon flax oil
vegetable broth/stock (to thin out)
*All ingredients organic*
Put all ingredients in a food processor until creamy goodness occurs.