4 cups kale, chopped
2 tablespoons apple cider vinegar
1 tablespoon lemon juice
1 teaspoon toasted sesame seeds
few dashes sesame oil
1 medium apple, chopped
1/4 cup walnuts, chopped
1. Put kale in large bowl and add apple cider vinegar, lemon juice, sesame seeds, and sesame oil. Mix until leaves are well coated.
2. Add apples and walnuts; mix well.
3. Serve immediately or allow to chill for 1 hour, then serve.
Quick, easy, energizing, and super nutritious raw salad.
Source of recipe: I wrote this recipe.